Tag: living
group name: whoneedsrecipes
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January 01, 2007 01:19 PM EST --
Please note, I've made this dish with low-fat cheese and milk, and yogurt instead of sour cream, and it wasn't nearly as good. So go easy on the portions and fill up on green salad and a good fruit . . . more
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May 25, 2006 08:14 PM EDT --
Baba's Chicken Salad
Cheap and goes a long way!
Cook a whole chicken in a big pot of water for several hours, cool and then strip. (The chicken not you)
While the chicken . . . more
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August 04, 2006 07:09 PM EDT --
Well, I went and did it. I cashed in a few thousand of my Gather points and splurged on $75.00 worth of Omaha Steak gift certificates. If you have never tried an Omaha steak, I wholly recommend . . . more
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July 02, 2006 02:23 PM EDT --
...or why you should probably not order a dozen tortillas when you are in Spain.
The Spanish Tortilla, aka frittata, is a quick and simple dish I learned to cook while living in Andalucia, the southernmost . . . more
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September 08, 2006 12:54 PM EDT --
Lunch time again – What should we have today. There's always that last piece of meat loaf and the odds and ends of vegetables. And how about the last of that open can of tomato . . . more
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February 19, 2007 09:39 PM EST --
I am baking king cakes for tomorrow's Mardi Gras.
I love Mardi Gras. I love the idea of Mardi Gras.
It is a season of mirth and joy. People gather together to entertain one another with masks and . . . more
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June 03, 2006 02:24 AM EDT --
Love Soup
Cooking is an excellent way to give love. As a wife and a mother, I have cooked with love and improved my skills over the years. My children . . . more
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May 26, 2006 10:30 AM EDT --
Hey hey. Here's ChefsLine dream picnic basket for the weekend. The menu holds together well and says: "Yes, it's still too chilly to wear that bikini anyway."
Buttermilk-dipped . . . more
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September 28, 2006 09:28 AM EDT --
Pass the butter ~ ~ ~ ~ This is interesting.
Margarine was originally manufactured to fatten turkeys. When it killed the turkeys, the people who had put all the money into the . . . more
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May 26, 2006 10:43 AM EDT --
This selection of do-ahead salads taste great at room temperature and compliment many different menu styles. These are tried and true salads from Chef Jackie Lee of ChefsLine. Serve in . . . more
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July 02, 2006 09:32 PM EDT --
Cut 24 lemons in thin slices and layer in a crockery bowl. Add 2 c-or less, of superfine sugar. Use a pie weight or plate to press the lemons firmly down into the bowl, cover and set in a cool place for . . . more
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September 06, 2006 07:11 PM EDT --
One thing I learned through a friend is that the freeze dried yeast will last for years in an air tight container in the freezer. She had instant yeast in her freezer that she had been baking whole wheat . . . more
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May 26, 2006 10:40 AM EDT --
Although meals eaten outdoors always have a certain splendor, there are certainly key elements to planning and preparing your moveable feast that help ensure delicious tastes, food safety, and a pretty . . . more
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February 14, 2007 10:10 PM EST --
It's snowing outside, the light powdery type that doesn't stick. It's been snowing since yesterday, and we have maybe a light dusting in sheltered places and that's it. But . . . more
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April 23, 2008 12:34 AM EDT --
* I am a bit cranky, sorry.hell, no I am not sorry.
krissyw3973.gather.com posted this "forward" a month back. I thought I would give it a shot.
If you like you can copy it, . . . more
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October 17, 2006 12:49 AM EDT --
MOOOOve over Butter! Clotted Cream is making a come back!
by Leslie W. Townsend
I am British Murder Mystery JUNKY. So when my English teacher friend Anne were browsing the shelves in the King Arthur . . . more
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July 05, 2007 11:54 AM EDT --
Here is a great Enchilada recipe I have modified over the years to make it easier and cheaper. You can feed an army with this recipe and still have left overs to . . . more
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September 05, 2006 03:05 PM EDT --
Pick Of The Morning's Peppers
Much of the garden may be in a pitiful state, but my sweet Aconcagua peppers haven't failed me yet.
I've probably tried growing at least fifteen different . . . more
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August 24, 2006 03:19 PM EDT --
Ingredients
1 bag lentils . . . more
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March 24, 2006 07:37 PM EST --
My teen boys and husband love this dish. It's pure comfort food, and done right, the meat is melt in your mouth good.
The night before, marinate the meat in your favorite marinade. I use olive oil, . . . more
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